THERE IS NO CHARGE TO ATTEND but please let us know you are attending for catering purposes.
Starts 10am, workshop, light refreshments and socialising 1.30pm finish.
RSVP by Thursday 15 August with dietary requirements, 022 088 0327 or (If registering by email, please add the network region in the subject line and let us know if you have any dietary requirements.
* Out of respect to people with sensory sensitivities, please avoid wearing perfume, deodorant and other strong smells. We would also appreciate if you could keep your phone on silent.